This video emphasizes the importance of traditional foods, ceremonies, and learning from our natural environment in order to maintain spiritual connections.
Anna Cook shares about her experience being raised off the land in her multi-generational household, and where her interest and appreciation for her "plant relatives" stems from.
Molli Myers talks about traditional foods and their importance to her people's health. She describes how eating subsistence foods has only recently become unattainable, leading to a rise in people who are suffering from Diabetes and Heart Disease.
